Nikko Japanese Restaurant

$40 per person

Nikko Restaurant Week Menu

Appetizers: (Choose one)

Edamame

steamed and salted soy beans

Gyoza

beef dumplings prepared steamed, pan fried or deep fried

Chicken Kara-age

japanese style marinated bitesize fried chicken

Firecracker Popcorn Shrimp

flash fried shrimp tossed with spicy kochujang sauce

Entrées: (Choose one)

Teriyaki chicken

(come with sautéed vegetables and steamed or fried rice)

Teriyaki shrimp

(come with sautéed vegetables and steamed or fried rice)

Teriyaki tofu

(come with sautéed vegetables and steamed or fried rice)

Beef fried rice

Sushi Deluxe

tuna roll, 8 pieces of nigiri (chef’s finest selection)

Volcano Roll + California Roll

Sexy Salmon Roll + Philly Roll

VIP Roll+ Shrimp Tempura

DESSERTS

Mango Ice Cream