Nikko Japanese Restaurant

Specialty Creations

Nikko Specialty Creations

Lobster Roll . . . . 25

Spicy tuna & avocado, topped with tempura lobster tail with a spicy unagi sauce.

Tuna Avocado Sashimi Salad . . . . 15

Thinly cut tuna sashimi with thin sliced avocado, shredded daikon, scallions, masago, and spicy ponzu.

Red Dragon . . . . 16

Shrimp tempura, BBQ eel, cucumber, topped with tuna, avocado and spicy eel wasabi sauce

Dancing Queen . . . . 12

Steamed asparagus & spicy tuna topped with spicy guacamole & tempura chips

Sexy Salmon Roll . . . . 12

Sea bass tempura & cucumber topped with spicy baked salmon

Cowboy Roll . . . . 20

Shrimp tempura, spicy tuna & avocado, topped with Kobe steak, garlic olive oil sauce, and a slight touch of spicy teriyaki sauce

Hawaiian Pokey Roll . . . . 15

California roll, topped with diced tuna, avocado, masago & tomatoes, served with a creamy ponzu sauce

Scallop Sunset . . . . 29

Fresh scallop sashimi with sliced avocado, topped with ikura served over ponzu sauce & fresh seaweed medley

Sushi Love . . . . 16

Spicy salmon, asparagus, mango, topped with hamachi, jalapeño sauce, sliced jalapeño and masago

Poki Tower . . . . 15

Hawaiian style marinated tuna, cucumber, radish sprout, wasabi mayo, masago and tobiko served over chips

Drunken Salmon . . . . 15

Salmon toro marinated in Grand Marnier sauce topped with radish sprout with a side of creamy jalapeño sauce

Fresh Oysters . . . . 14

1/2 dozen fresh oysters, ponzu ceviche sauce

VIP Roll . . . . 12

Salmon, avocado, mango topped with salmon and fresh jalapeño, served over the roll with spicy aioli

Volcano Roll . . . . 13

Shrimp tempura roll topped with Dynamite mix (scallops, crab & octopus) topped with a baked spicy aioli sauce

Omega 3 . . . . 15

Seared salmon on top of layered sushi rice with masago and asparagus with miso jalapeño sauce, dried bonito, onion, and jalapeño on top

Mango Tango . . . . 13

Flash fried panko crab, Dynamite mix and lettuce inside, topped with thinly sliced avocado and mango garnished with aioli sauce and red tobikko

Tuna Nachos . . . . 15

Sliced seven spice tuna tataki over chips (4 chips) topped with diced tomatoes, mango, avocado, radish sprouts with creamy jalapeño sauce

Jalapeño Hamachi Sashimi . . . . 18

Yellowtail sashimi, seaweed assortment, jalapeño sauce topped with thinly sliced jalapeño peppers

Toro Toro Roll . . . . 20

Spicy tuna, mango, topped with toro, avocado and scallions

OMG Roll . . . . 12

Shrimp and crab salad, avocado, mango, thinly sliced & rolled with cucumber served over ponzu sauce and scallions

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